Dill

  • 21Dill [1] — Dill, s. Anethum …

    Herders Conversations-Lexikon

  • 22Dill [2] — Dill, Nebenfluß der Lahn, bei Wetzlar mündend. – D., Gebirgszweig in Ungarn, Comitat Zemplin …

    Herders Conversations-Lexikon

  • 23dill — dil n any of several plants of the family Umbelliferae esp a European herb (Anethum graveolens) with aromatic seeds and foliage that are used in flavoring foods and esp. pickles * * * (dil) Anethum graveolens …

    Medical dictionary

  • 24dill — [dıl] n [U] [: Old English; Origin: dile] a type of herb …

    Dictionary of contemporary English

  • 25dill — [ dıl ] noun uncount a type of HERB (=plant used for giving food a special flavor) …

    Usage of the words and phrases in modern English

  • 26Dill — (der) …

    Kölsch Dialekt Lexikon

  • 27dill — ► NOUN ▪ an aromatic herb with yellow flowers, used in cookery or for medicinal purposes. ORIGIN Old English …

    English terms dictionary

  • 28Dill — This article is about the herb. For other uses, see Dill (disambiguation). Dill Scientific classification Kingdom: Plantae …

    Wikipedia

  • 29Dill — Dille (österr.); Dillkraut; Gurkenkraut * * * Dill [dɪl], der; s: (als Küchengewürz verwendete) krautige Pflanze mit fein gefiederten Blättern und gelblichen Blüten in großen Dolden: den Dill mit der Butter verrühren. * * * Dịll 〈m. 1; Bot.〉… …

    Universal-Lexikon

  • 30dill — dilled, adj. /dil/, n. 1. a plant, Anethum graveolens, of the parsley family, having aromatic seeds and finely divided leaves, both of which are used for flavoring food. 2. dillweed. 3. See dill pickle. [bef. 900; ME di(l)le, OE dile; akin to G… …

    Universalium

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